#126: Seoul-Ria Chinatown10:05 PM
Hi guise! I've been pretty dormant in the past week or so, so I'm going to double post today I think....Just a heads up, I had gone there with my mind set on stuffing myself and not photo taking (unfortunately..) so I only have a couple of photos...SORRY ^^
It was a Wednesday..around 1:30pm-ish (had to wait for P to finish her 3 hour Chem exam). It was pretty empty there when we got there (only one other table), but we were welcomed warmly regardless. I remembered I came here as a group of 10 last time and it was packed with Korean tourists.
We were seriously craving for meat (since we're carnivores...) and headed straight to the grilled meat page of the menu. There is a minimum order of 2 servings of meat, so warning to all the lone diners out there! Eat a lot or stick to your jjajangmyeon and kimbap (jks....order whatever you like)
As we thought ordering pure meat would've have been a tad weird (i have no idea why...) so we also ordered a Jjajangmyeon ($12). As we were too occupied with grilling and eating the meat fresh of the grill, we forgot about the noodles, and they sadly became bloated....but taste-wise was still really good ( I would say authentic...but Korean cuisine experience is still limited to within Australia...so I can't say much!)!
Also a plus, Seoul-Ria serves limit-less banchan!
This meal costed us $42 all together, which is pretty good for something in the city, regardless of cuisine.
It's a thumbs up from me! (v ^_^ v)